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These weekend warriors of barbecue cooked billions of meals and hosted millions of backyard barbecues this year and spent billions of dollars on grills & smokers, charcoal, sauces, rubs and meats. They perused millions of recipes and product reviews in books, magazines and barbecue specific blogs like Amazing Ribs, Grill Grrrl, Grilling with Rich, and Embers & Flame and watched hours of shows on TV dedicated to BBQ like BBQ Pitmasters and Bobby Flay's Barbecue Addiction. Perhaps the only thing more common than a Weber Kettle in the backyards of America is grass.