Vegetarian Recipes

Farro Salad With Grilled Vegetables

This light and refressing faro salad can be served as a main course of side with a juicy steak. Let the market dictate the vegetables you use by what is in season at the time.

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Grilled Vegetable Ratatouille

This French classic kicked up on the grill is great as a side dish to a grilled steak or smoked ribs, a pasta salad mix or as a vegetarian entrée. It’s equally great served hot or at room temperature. This is one vegetable dish that even the reddest of meat eaters will love!

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Vegetarian Grilled Stuffed Bell Peppers

These vegetarian stuffed bell peppers are packed with fresh veggies and are a great alternative to a juicy steak for meat eaters or a go to standard for vegetarians. Use different colored bell peppers to create a stunning presentation.

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